nutrition education activities had as objective to develop an awareness that food aid the student to be gradually becoming more aware and autonomous choices about health and wellness. To this end, each activity has been directed to establish and strengthen a proper relationship between nutrition and wellness, personal fulfillment. The education courses Food has been planned and implemented in the individual activities disciplinary and cross-cutting goals are a lot of contents have been drawn from various disciplines and extra-laboratory activities.
Here we propose, in video, presentations made by groups of pupils in classes II - III - IV and V of the primary plexus of "Buonpensiero" , part of the activities of the Multimedia Laboratory .
ENJOY!
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